During Semester 2 of 2021, I was privileged enough to participate in the Sustainable Food and Aquaponics InnovatED class. I learnt many different skills and really enjoyed myself. We all worked on different projects during Semester 2. Building on the knowledge that I gained from Semester 1, my goal was to visually improve the Aquaponics…Continue Reading InnovatED in Semester 2, 2021
Category: Innovation & Enterprise
InnovatED in Semester 1, 2021
Period 5 & 6 on Thursdays were a huge highlight for me in Semester 1 of 2021. From learning about how the water beds worked to starting on our group project, Aquaponics was an amazing subject that I will never forget. We started off by researching how the Aquaponics Centre worked and watching some videos…Continue Reading InnovatED in Semester 1, 2021